الوصف
Anti-nutrient Effects of
beta-glucan
Beta-glucan, as a kind of non-starch polysaccharide
(NSP), is one of the most important anti-nutritional factors in
wheat and feed meal stuffs
1,
Physical barrier
The cell
wall contains high level of β-glucan. Its "package" effect can
reduce the diffusion speed of nutrients and the probability that
nutrients contacts with digestive enzymes, thereby reducing the
utilization of nutrients.
2,
Viscosity effect
The
dissolution of beta-glucan increases the viscosity of the chyme and
enlarges the volume of intestinal tract after water-swelling , thus
reducing the diffusion rate of enzyme and substrate, hindering
digested nutrients to approach the surface of small intestine,
ultimately leading to lower nutrient
digestibility.
3,
causing physiological changes of digestive
tract
Combine beta-glucan with glycoprotein of
intestinal mucosal epithelial cells to form a thickened and fixed
water layer, thus limiting the speed of its
absorption.
4,
combined with physiologically active
substances
Beta-glucan can be combined with some digestive
enzymes and bile salts, all of which are the physiological
substances to assist digestion.
Mechanism of
beta-glucanase
Decomposing the anti-nutritional factor of
hemi-cellulose, namely,
beta-glucan and enhancing the nutrient
digestibility of plant feedstuff, specifically
in:
1.
Lowering chyme viscosity and improving the digestibility and
utilization of nutrient.
2.
Breaking down cell wall structure, thus making crude protein, fat
and carbohydrates in grain cells is absorbed more
easily.
3.
Reducing the propagation of harmful bacteria, improving the
intestinal morphology to make it conducive to nutrient
absorption.
Product
Features
1. High
glucan specificity, especially having a significant degradation of
glucan in corn, wheat and other gramineous
feedstuffs.
2.
Fermentating by optimal genetic engineering strain, more
efficient;
3.
Advanced production technology of liquid submerged fermentation,
unique post-processing and good stability lead it more suitable for
varieties of feeds.
4. Long
effect time and broadpH range of
activity help it play a role in
the whole digestive tract.
Product
Functions
1.
Increasing the nutrient digestibility of plant materials,
especially wheat and feed meals and improving the production
performance of livestock and poultry.
2. More
non-conventional raw materials could be used to lower feed costs
while maintaining the production
performance.
3.
Reducing the differences in the quality of raw materials, thus
stabilizing quality of feed products;
4.
Reducing the phenomenon “anal paste” of livestock and poultry, in
this way, feces can be cleaned easily, thus reducing the emission
of nitrogen in manure.
| بلد: |
China |
| نموذج رقم: |
activity:10000U/g, 15000U/g
|
| سعر فوب: |
(قابل للتفاوض)
أحصل على آخر سعر
|
| الموقع: |
Sichuan |
| سعر الحد الأدنى للطلب: |
- |
| الحد الأدني للطلب: |
500 Kilogram |
| تفاصيل التغليف: |
Sealed in paper compound bag; 25kg/bag |
| موعد التسليم: |
Within 30 days |
| القدرة على التوريد: |
400 Ton per Month |
| نوع الدفع: |
T/T, L/C, Western Union, Money Gram |
| مجموعة المنتج : |
Habio Enzyme
|
