Black/ White Pepper

الوصف

Phu Quoc pepper the best pepper in Vietnam, one of the finest peppers in the world.

Phu Quoc pepper is famous for its heat, pungency and strong aroma, especially the red pepper. In Phu Quoc, farmers do not use chemical fertilizers but organic fertilizers and dry peppers under the sunlight instead of by machine as in other regions. There is approximately **5 ha of pepper plantations on Phu Quoc Island, mostly in the Cua Duong and Cua Can villages and Phu Quoc produces nearly 1,**0 tons of pepper each year, as of ***4. During the main harvesting season running from February through to July, only ripe peppercorns are collected by hand and divided into 3 kinds: black pepper, white pepper, and red pepper.

ANVY Manufacturing and Trading is marketing this specialty product to the world. Raised from plantations on Phu Quoc island, our products have got strong root in the domestic market and even found its way to France, the holy land of cuisine.

Should you like to become a partner with us, please do not hesitate to give us an email or call directly at the undersigned number.

anvycompany (at) g-m-a-i-l.com

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