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Dried Apricots Sweet Malaya apricots are full of flavor, with a delicate aroma. These apricots are definitely a customer favorite. We can guarantee you that every piece will taste even better than the last, and you will find these apricots hard to resist once you have tried them. Dried slab apricots are the sweetest and moistest of the bunch - We pick them only when they are fully ripe, resulting in a natural, sweet flavor and wonderful aroma when dried. They are very moist and delicious. Malaya apricots are bursting with flavor-sweet and tangy all at the same time. They make a wonderful snack, and will also make a wonderful addition to your cooking. These dried, full-flavored tangy apricots are rich with vitamin A, and a tasty source of iron and calcium. Apricots are rich in various food ingredients. The fresh fruit is rich in natural sugars, vitamin A and calcium. It is a good source of the Vitamins, B complex, riboflavin and niacin as well as vitamin C. The nut of the apricot is rich in protein and fat and is considered as valuable as any other nut. It contains *0 to *5 per cent of oil, which is practically identical with almond oil in its physical as well as chemical properties.