Dry milk

الوصف

- full cream milk powder
(milk fat **6.0% min, white, with with a light cream shade,odor and flavor-clean,
typical to taste of pasteurized milk, moisture*4.0% max, solubility index of raw residue *0.2 cm3 max, 
acidity*****9 ° T-, minimum milk protein in milk solid-no-fat **4.0%, 
mass fraction of lactose**8,***1,5%) 
Packages: multi-walled paper bags with polyethylene liner inside**5 kg
*0FLC- *5 tons in bulk

- skimmed milk powder
(milk fat *1.5% max, white, with with a light cream shade, odor and flavor-clean,
typical to taste of pasteurized milk, moisture*5.0% max, solubility index of raw residue *0.2 cm3 max, 
acidity*****9 ° T-, minimum milk protein in milk solid-no-fat **4.0%,
mass fraction of lactose*****4% ) 
Packages: multi-walled paper bags with polyethylene liner inside**5 kg
*0FLC- *5 tons in bulk