الوصف
Introduction yeast:Active dry yeast is the use of morden
bio-technology and advanced equipment to industrial-scale
production of dry yeast cells.Vacuum packing, the shelf life of two
years.After the moment of their water with physiological activity
that is, into ***** product is widely used in food industry and the
fementation industry.Bread flour active dry yeast as a leavening
agent for bread, steamed bread, biscuits production. Use
area:Belong to instant dry yeast, vacuumed packing products, be
used for fermentation of all kinds of pasta, such as bread, cake,
biscuit, and so on.With pure nature, high nutrition, fast
fermentation, long shelf lefe, easy usage, it is a kind of health,
safety, biological food products. Ingredients:Nature yeast,
emulsifier, vitamins. Appearance:Light yellow, very small, porous,
rod shaped particles. Odour:And odour characteristic of good bakers
yeast(dried). Direction for use:Mix with flour in the 0.**1.0%
percent and stir with other ingredients. Packing:*0bags/carton,
**0carton/ton, *5.5T**6T/*0ft container; We can pack the product in
your package; Factory working system:ISO***1:***0, HACCP
*0kg/carton, *0 cartons/big carton, **0 cartons/Ton, *5.***6T/*0ft
container; Caron size:**0***5***0mm pleastic bag, carton box yeast
powder, yeast fermentation, champagne yeast
بلد: |
UK |
نموذج رقم: |
9
|
سعر فوب: |
(قابل للتفاوض)
أحصل على آخر سعر
|
الموقع: |
UK |
سعر الحد الأدنى للطلب: |
- |
الحد الأدني للطلب: |
8 Ton |
تفاصيل التغليف: |
- |
موعد التسليم: |
10 days |
القدرة على التوريد: |
16 ton/day |
نوع الدفع: |
- |
مجموعة المنتج : |
- |