Functional Food Additive Polydextrose

الوصف

Polydextrose is a randomly bonded condensation polymer of D-glucose with some bound sorbitol and a suitable acid. It is a soluble dietary fiber and a premium low-calorie bulking agent used to provide body and texture in reduced-calorie and low-calorie foods. It is easy to use in a variety of applications to replace all or part of the sweetener solids and replace full caloric bulking agents in those formulations. It is an excellent water-soluble dietary fiber.


SPECIFICATION:

Appearance:Cream white powder

Odor and Taste:Light Astringency and sourness, odorless

Polydextrose Content (without ash, on drying), w/%:≥ 90.0

Loss on Drying, w/%:≤4.0

Ph(10% water solution):3.5 - 5.0

Ash, w/%:≤0.3

1,6-Anhydrate-d-dextrose (without ash, on drying), w/%:≤ 4.0

Dextrose and Sorbitol (without ash, on drying), w/%:≤ 6.0

5-Hydroxymethylfurfural (without ash, on drying), w/%:≤ 0.1