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Gluten-free Vegan Kale chips (Non-salt Walnut Cheese) - Made In Japan, OEM Private Label.
By processing very fresh kale, this products can be make the most of the nutrition and original taste. It's free from artificial seasoning & food additives, made from only safety ingredients. In addition, dairy products, egg and white sugar are not contained, therefore it can be recommended to vegan, and people on gluten-free life. There are 4 kinds of flavors. Gluten-free Vegan Kale chips (Non-salt Walnut Cheese), Gluten-free Vegan Kale chips (Smoky BBQ) (*5g), Gluten-free Vegan Kale chips Orange & Cacao (*5g), Gluten-free Vegan Kale chips (Walnut Cheese) (*5g).
Gluten-Free. Healthy chips to satisfy those cravings, and a great way to get the kids eating more veggies. These vegan cheesy kale chips are a tasty snack thats healthy, too!  • **0% Vegan • Not deep-fried • Kale Chips Made by Low temperature drying method • Crispy and light texture • Made by **0% natural Kale planted organically in Nagano Aoki Farm, Chiisagata District, Japan (**0m altitude) • Kale contains Vitamins A, C, K, Folate, Calcium, Potassium, and Fiber • High Fiber Content (**0g Kale equivalent to at least 2 oranges) • Potassium Content (Equivalent to beef) Helps anemia • Contains Glucosinolate.