WGT is the principal supplier of Barley Grains, which are processed on advanced machines to ensure their quality and purity. These Barley Grains are sourced from the reliable cultivators, which are tested after that under the keen observation of experts. Our Barley Grains are completely organic in nature and free from any sort of chemical intervention throughout their processing at various levels. Thus, we provide our Barley Grains in stringent quality packaging to ensure their safe edibility in any form.

 

A brief description of barley is mentioned below:

Barley (Hordeum vulgare L.), a member of the grass family, is a major cereal grain. It was one of the first cultivated grains and is now grown widely. Barley grain is a staple in Tibetan cuisine and was eaten widely by peasants in Medieval Europe. Barley has also been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation.