الوصف

KIECON IM ***8 Milkshake Machines make it possible to produce semiliquid ice cream mixes effectively and, at the same time, they meet strict HACCP hygienic requirements. Due to universal solutions applied they are excellent alternative to traditional ice cream.
The milkshake type ice cream is characterized by high content of milk, which makes it similar to a classic milkshake. Making such milkshakes manually or by means of some small machines is quite troublesome and time-consuming. KIECON IM ***8 device makes it possible to serve milkshakes fast and efficiently, even continuously. As the device is based on the universal pattern of Italian ice cream machines and it was developed on the basis of the newest standards.

Below there are presented some selected features distinctive for KIECON IM ***8 model:

• reliable, energy-efficient operation mode of the machine
• low operating costs
• making ice cream of two tastes with a possibility of mixing
• the highest HACCP sanitary standard
• stable and silent operation of the device
• drills made of stainless steel
• wheels fitted with brakes to ease transport
• tactile sensors to ease operation
• electronic display of portions
• HACCP ice cream mass temperature indicator