Kitchen scales

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Kitchen scale
A kitchen scale is an essential tool in every kitchen. Most American kitchens have a set of measuring cups, but don't have a kitchen scale. Even though kitchen scales aren't that common to the American kitchen,  still has over 200 scales for sale ranging from $7 to over $300. Is this a gadget that only perfectionist chefs and constant bakers need? No, give a good scale a try and you'll find that it's a better and faster way to cook.

A lot of people know that you should use a scale when baking. Baking is probably the only form of cooking that I can say is a science without people arguing with me. (Try saying "stir-fry is a science" or "candy-making is a science" without having the science vs. art discussion.) This is because just about every cookbook that covers baking discusses the importance of balancing acids and bases and precise measurements are of paramount importance when trying to transform a wet glob of batter into a glorious, fluffy dessert. To get precise measurements, we are told to toss out the measuring cups and use a kitchen scale.

Specifications
 
-Electronic Kitchen Scale & Electronic Food Scale
-Indicator:4 digits in LCD display
-High precision strain gauge sensors system
-Automatic zero resetting and auto turn into time
-Overload and low battery indication
-Power source: 2x1.5V aaa battery
-ABS plastic part
-Specification
-Capacity: 3kg, 5kg
-Division: d=1g
-G/oz conversion
-Dimension (LxWxH): 22x16x5cm
-Packing: 49x47x24cm/24pcs
-G.W/N.W: 14kg/13kg