Desiccated coconut is a fine, powdery texture made by shredding and drying fresh coconut meat. It has a sweet, nutty flavor and a crunchy texture that is perfect for baked goods, curries, and salads. At Svarga Agro Indonesia, we provide 2 types of desiccated coconut: high-fat and low-fat desiccated coconut. Both goods are of high quality and are free of chemicals, colorants, and artificial tastes.
 
Our organic low-fat shredded coconut (3 moisture content max) derives from the dried coconut milk press cake (shredded fresh coconut meat after coconut milk has been retrieved) and therefore contains less fat (****0%) than ordinary desiccated coconut (HFDC) that is gained by grating and drying mature coconut kernel. We offer high-quality desiccated coconut made from the freshest coconuts available in Indonesia. Also, we use cutting-edge conveyor belt dryer technology to ensure the highest quality for your delicious bakery or inventive kitchen.
 
Gluten free | Dairy free | Sulfate free

Certification: EU Organic, USDA Organic, SNI Organik, Kosher-Parve, Halal Indonesia, BRC Certificate, FSSC ****0