Manchego Cheese

الوصف

We offer an ample and an excellent cheese range: 1ºManchego Cheese ALTOBELLO with Origin Denomination, elaborated exclusively with pasteurized milk of manchega sheep. Of penetrating aroma and full and total flavor to the mouth, it is the cheese that pleases to taste to the most understood. It´s presented in natural and brown colour in 3 kilos formats. 2ºCheese El Mancebo, Cured (cheese of ewe, goat and cow). 3ºCheese El Mancebo, Half-cured (cheese of ewe, goat and cow). 4ºCheese El Mancebo, of Goat (goat cheese). 5ºCheese El Mancebo, Tender (cheese of ewe, goat and cow). 6ºCheese El Mancebo, Cured to the Rosemary (cheese of ewe and goat). 7ºCheese El Mancebo, in Olive oil (cheese of ewe and goat). 8ºCheese "in Wedges", all the product range.