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Microbial Rennet

China

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أحصل على آخر سعر

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الاتصال الآن

مواصفات المنتج

CAS No. : - Other Names : - MF : - EINECS No. : - FEMA No. : - Type : - Brand Name : -

الوصف

Enzymes by YOKOBIO have been widely used in modern food industry. Yorenni is microbial cheese rennet produced by biotechnological fermentation of Rhizomucor miehei microorganism which is isolated from plants. It is a proteolytic enzyme and performs natural chymosin performance and increases efficiency in industrial cheese production. Due to its vegetable origin and do not contain any animal content, there is no religious and medical objection. Yorenni do not contain any Genetically Modified Organism (GMO) in its production. 
YOKOBIO has ISO9001, HACCP, QS, KOSHER, HALAL, and FDA registration certifications. 

اتصل بنا

الشخص الذي يمكن الاتصال به: Anna Lee

الشركة:Hebei Yoko Biotech Co., Ltd.

عنوان:Baoding, Hebei, China,

رقم الهاتف:

عرض رقم الهاتف

إلى,

Anna Lee < Hebei Yoko Biotech Co., Ltd. >
أريد أن أعرف:

لمزيد من المنتجات من موردين آخرين

glucono delta lactone glucono delta lactone
Coenzyme Q10 CWS Coenzyme Q10 CWS
High temperature alpha amylase High temperature alpha
Alpha amylase Enzyme Cellulase Enzyme Protease Enzyme Alpha amylase Enzyme
Thermostable alpha-amylase Thermostable alpha-amylase
Ayurjyothe Mosquito Coils Ayurjyothe Mosquito Coils
cellulase cellulase
fungal alpha amylase fungal alpha amylase
pectinase pectinase
DETERGENT ENZYME DETERGENT ENZYME
Pepsin Pepsin
beta-amylase beta-amylase
paper pulp enzyme paper pulp enzyme
Coenzyme Q10 Capsule Coenzyme Q10 Capsule
Supply enzyme-glucoamylase Supply enzyme-glucoamylase
Transglutaminase Transglutaminase