Benefits of Erythritol
·Natural

·Clean, sweet taste similar to sugar with no aftertaste

·Zero Calories

·Attractive cooling effect

·Superior digestive tolerance

·Does not raise blood glucose or insulin levels

·Nutritional benefit

·Dental benefit    

·Suitable for people with diabetes because it does not raise blood glucose or insulin levels.

Erythritol Applications

·Sugar-free gum, soft drink, jelly, ice-cream,

·Baking and roasting foods, cakes, dairy produce, chocolate,

·All kinds candies, dessert etc.

·Diet foods

·Low-caloric foods

·Food items for diabetics

·Stevia sweeteners contain Erythritol

·Monk Fruit sweeteners contain Erythritol