Quick Details

    CAS No.: 107-35-7
    Other Names: taurine
    MF: C2H7NO3S
    EINECS No.: 203-483-8
    Place of Origin: China (Mainland)
    Type: Amino Acid
    Brand Name: Foodchem
    Model Number: taurine
    Appearance: Crystalline powder
    Color: White
    Assay: 99.0 - 101.0%
    Arsenic: 0.0002%max
    Chloride: 0.011% max

Packaging & Delivery

Packaging Details:	25KG/CARTON
Delivery Detail:	Prompt

  natural taurine
1.HACCP/Kosher/Halal/USP
2.A white crystalline powder,odorless
3.Assay:99.0-101%
 

Natural Taurine Details

White crystal or crystalline powder, odorless, taste slightly acidic, aqueous solution PH value 4.1 ~ 5.6. Melting point 300 . Soluble in water, insoluble in ethanol, ethyl ether, acetone. It is beneficial for infant brain development, nerve conduction, visual function improved calcium absorption and digestion and absorption of lipids.

Natural Taurine Applications
Taurine is a nonprotein sulfur-containing amino acid and smell-less, sourish and innoxious white acicular crystal. It is a major constituent of bile and can be found in the lower intestine and, in small amounts, in the tissues of many animals, including humans.

Natural Taurine Function
1.Promotes infant brain and mental development
2.Improve nerve conduction and visual function
3.Helps to maintain and, in some cases, improve heart and cardiovascular function
4.Improve the endocrine status, and enhance the body's immune
5.Affects lipid absorption
6.Improve memory
7.Maintain the normal reproductive function
8.Good effects on liver and gallbladder.
9.Antipyretic and anti-inflammatory effects
10.Lower blood pressure and blood suger
11.Revitalize skin cells, and provide the young skin with rapid continuous energy and multiple protection

 

Natural Taurine Specifications

ITEM	STANDARD
DISCRIPTION	COLORLESS OR WHITE CRYSTALS, OR WHITE CRYSTALLINE POWDER
PH VALUE	4.1-5.6
CLARITY AND COLOR OF SOLUTION	CLEAR AND COLORLESS
ASSAY	99.0%-101.0%
CHLORIDE	MAX 0.011 %
SULFATE	MAX 0.010
AMMONIUM	MAX 0.02%
HEAVY METALS	MAX 10PPM
IRON	MAX 10 PPM
RELATED SUBSTANCES	MAX 0.2%
LOSS ON DRY	MAX 0.2%
RESIDUE ON IGNITION	MAX 0.1%
TOTAL PLATE COUNT	MAX 100CFU/G
MOLD	MAX 10CFU/G
YEAST	MAX 10CFU/G
COLI FORMS	NEGATIVE

 

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