Product Name

Tanyang Kung Fu Black Tea

Origin

Fujian, China

Net Weight

*0g/can

Package

Tin can

Storage

Keep in a cool, dry place away from direct sunlight and peculiar smell.

1. Pour hot water into the pot and rocking the pot to warm the surface, then discard the liquid.

2. Place the right amount of tea (3g~5g) into the pot and add enough hot water for all the cups.

3. Rock the pot to warm the surface, discard the liquid and re-add hot water to the pot (this helps clean the oxidized tea).

4. Cover and infuse for the required period.

5. Serve the tea, taking care not to leave any water left in the pot.

6. Alternatively, pour all the tea liquid into to a separate pot, leave the leaves and then serve.

7. Pour hot water into the pot and go back to Step 4 to continue enjoying the tea over and over again!

1. Sharpens mental focus and concentration.

2. Prevents tooth decay.

3. Reduces bad cholesterol levels.

4. Relieves diarrhea.

5. Decrease stomach acids which will prevent gastritis.

6. Saves the risk of getting heart attacks and strokes.

7. Improves the blood vessel functions.

8. Improves the digestive system of the body.

9. Promotes blood flow in the brain without over stimulating the heart.

*0.Good for heart patients by providing them immense relief.

*1.Wipes out viruses in your mouth (like herpes).

*2.Helps to lose weight.