Food Grade Sodium Acid
Pyrophosphate / Disodium Pyrophosphate SAPP
*5%
Product Description
Product: sodium acid pyrophosphate (SAPP)
Basic Index::
CAS NO.:********9
EINECS No.: ********0
MF: Na2H2P2O7
Appearance: white powder
Properties:
Sodium acid pyrophosphate, or disodium pyrophosphate, is an edible
phosphoric salt that helps create leavening used for baking, such
as baking powder, and prevents food discoloration, such as in raw
potatoes. In its bulk state, such as at the manufacturing
laboratory, the acidic nature of sodium acid pyrophosphate may be
very hazardous upon skin or eye contact, inhalation or ingestion,
causing severe inflammation.
Specification:
Item
|
Value
|
Appearance
|
White, Free-flowing Powder
|
Assay Na2H2P2O7
|
*5.3%
|
Water Insoluble Matter
|
≤0.2%
|
Arsenic, as As
|
≤0.***3%
|
Fluorid, as F
|
≤0.**5%
|
PH value(1% water solution)
|
3.*8
|
Heavy Metal (as Pb)
|
≤0.**1%
|
Application:
As a leavening agent Sodium acid pyrophosphate is applied to roast
foodstuffs to control the fermentation speed; When applied to
instant noodles, Sodium acid pyrophosphate can shorten water
resetting time and avoid stickiness and mushiness of the noodles;
When applied to crackers or cakes, Sodium acid pyrophosphate may
shorten fermentation time, lower the breakage, make the porous
space in good order and therefore lengthen the shelf
life.
Packaging & Shipping
Packing:it is packed in *5kg bags,*0'GP load *5MT without
pallets,*2MT with pallets.
Shipping:in ***5 days after receive the advance payment or
L/C.
4. make
the ***2px;">Our Services
1. provide
mixed containers with different mixed items in one
container
2. control
the quality, and offer free samples for test before
shipment
3. arrange
shipment promptly with professional documents.
4. make
the packages as you request, and send you photos before
shipment.