الوصف

Soft winter wheat is sweeter and softer than hard wheat. A delightful crispy addition to salads when sprouted.

**0% whole grain. Rich in healthy fiber and a good source of protein, iron, thiamin B1, niacin B3, magnesium, zinc, and copper.

Soft starch granules are small and round and break apart easily.

Hard and soft white wheat make different kinds of baked goods and Soft Wheat usually has lower protein content than Hard Wheat.

White wheat and red wheat are nutritionally equivalent.