الوصف

~~CLASSIC TOMATO PUREE GR.690
It deals with puréed tomatoes obtained from fresh tomatoes.
The raw material comes, exclusively, from Italian farms which all belong to an entirely checked and traced food chain (certified under the rule UNI 22005:2008 of DNV with certificate n°CERT-515-2005-APC515-2005-APC-NPL-SINCERT).

In order to the consumer safeguard and to supply productions of certified quality to the consumers, the tomato used comes all from crops which make use of the method of “Integrated Pest Management” ensuring a possible medium pesticides residual less than 30% of the limit allowed by the Italian law (Product Certification with DNV Certificate n°CERT-0067-2002-PC-NPL-SINCERT).

~~CHARACTERISTICS STANDARD REFERENCE

NET WEIGHT ≥ 690 gr.

VACUUM ≥ 40 cm/Hg.

BRIX DEGREE AT 20° 7 ÷ 9 ° Brix

DRY RESIDUAL 8 ÷ 10 ° Brix

PH 4.30 ± 0.10 pH

ACID RATIO 6.5 ÷ 8.5

SUGARS RATIO ≥ 42 %

RESIDUAL CLEAR OF SALT 6.7 ÷ 8.7 %

ADDED SALT Absent

MOULD ≤ 40 % Howard

ACIDITY REGULATOR: CITRIC ACID

As needed to achieve the indicated pH

BOSTWICK 7 ÷ 10 t.q. x30s

BRIGHTNESS ≥ 22.00

GARDNER ≥ 2.00

INGREDIENTS TOMATO JUICE, ACIDITY REGULATOR: CITRIC ACID.

CONTAINER BODY BOTTLE: white glass

CAP Lacquered foil with internal rubber cement