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    Quality: BP2009, USP32, FCC7, E330, JSFA8.0, GB2007 Package: 25kg net bag, 50b net bag, 500kg net bag, 1000kg net bag with pallet Shelf Life: 2 years

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    citric acid monohydrate is mainly used as an acidulating, flavoring and preservative infood and beverages. It is also used as an antioxidant, plasticizer and detergent builder.
    A colorless liquid, industrial products is colorless to pale yellow liquid. Odorless, hygroscopic. Used in food, medicine, agriculture, cosmetics, industrial and so on.

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    For the food and beverage industry, in the beverage industry as sour agents, flavoring agents, preservatives, E330 is also used for detergents, electroplating and chemical industry

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    Molecular Formula: Na2CO3 Molecular Weight: 105.99 CASNO.: 497-19-8 EINECS NO:207-838-8 Widely used in the glass, silicate, detergent, pharmaceutical and chemical industries.

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    citric acid monohydrate is mainly used as an acidulating, flavoring and preservative infood and beverages. It is also used as an antioxidant, plasticizer and detergent builder.
    citric acid monohydrate is mainly used as an acidulating, flavoring and preservative infood and beverages. It is also used as an antioxidant, plasticizer and detergent builder.
    citric acid monohydrate is mainly used as an acidulating, flavoring and preservative infood and beverages. It is also used as an antioxidant, plasticizer and detergent builder.
    : 1. DL- D-L- 2. FCCV 3. ISO GMP HACCP SGS 4. ...

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    The product list includes: Dextrose Monohydrate, Maltodextrin, Liquid glucose, Sorbitol, Corn Starch, Modified Starch, Dextrose Anhydrous, Citric Acid monohydrate/anhydrous, Erythritol.
    Citric acid monohydrate is mainly used as an aicdulating, flavoring and preservative in foods nad beverages.It is also used as an antioxidant, plasticizer and dertergent builder.

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    Citric acid monohydrate is mainly used as an aicdulating, flavoring and preservative in foods nad beverages.It is also used as an antioxidant, plasticizer and dertergent builder.

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    2.Application: Citric acid monohydrate is mainly used as an aicdulating, flavoring and preservative in foods nad beverages.It is also used as an antioxidant, plasticizer and dertergent builder.

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    Mainly applied in food and beverage industries as flavoring agent stabilizer, anti-coagulation agent of blood, in pharmacy industries, used in detergent

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    Einecs No:201-069-1 HS Code:29181400 Specification:BP93 / BP98/ USP24 Routine Packing:25kg/drum Place of origin:China QC:Haccp, Kosher, Hala, Iso Payment terms:T/T or L/C

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    CAS No.: 5949-29-1 Place of Origin: China Mainland Type: Acidity Regulators Model Number: 081209 C6H8O7.H2O: 210.14 Purity: 99.5-101.0

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    We use rich natural gas resources and its strategic of liquid alkali procurement, storage, transport conditions, gradually formed transportation and sale of liquid alkali, production and sales base...
    We use rich natural gas resources and its strategic of liquid alkali procurement, storage, transport conditions, gradually formed transportation and sale of liquid alkali, production and sales base...
    Molecular Formula:H3PO4 Molecular weight:97.99 Standard executed: GB/T2091-2003 technical grade GB3149-92 food grade CAS Number:7664-38-2 Properties It is in Colorless, ...
    Acetic acid food additives process:ByGB1903-2008 , corn is fermentated into alchohol vapors.After oxidization reaction, we get acetaldehyde , then it is further putified by re-distillation , then g...
    TARTARIC ACID Grade Standard: FOOD GRADE Standard: BP98/FCCIV Purity: 99.7 min Type: Acidity Regulators, Grape Seed Extr TARTARIC ACID Property: Colorless, without smell Crystal or white p...
    1. Caustic Soda Pearl Packing: 25kg/50lb pp woven bags, kraft paper bag or polyth Model NO.: Caustic Soda Pearl Standard: G/B Productivity: 1000, 000/year HS Code: 2805190000 Ori...
    Properties: It is colorless, transparent and syrupy liquid, it isodorless and tastes very sour, its melting point is 42.35 c, it is easily soluble in water and resolves in ethanol, it may irrita...
    Properties: It is colorless, transparent and syrupy liquid, it isodorless and tastes very sour, its melting point is 42.35 deg c, it is easily soluble in water and resolves in ethanol, it may irri...
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