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 Huainan Beef Soup

Hometown to bean curd    Soup of heavenly taste

With dozens of nourishing tonics and gravies as well as beef and ox bone, Huainan beef soup is processed with traditional method and boiled for a long time. For its abundant raw materials, the soup is very thick and freshing, spicy and tasty, which can be enjoyed all the year round.

We select high-quality beef, sweet vermicelli and shredded dry tofu as the nutritious raw materials. After many years of research and development, we combine the most advanced technology of double enzyme composite hydrolysis with the technology of vacuum concentration to extract nutritions and flavors directly from high-quality beef and ox bone, along with more than twenty kinds of precious Chinese herbal medicines and pepper, so that the seasoning packet is made, which maintains the original flavor of Huainan beef soup.