We are Manufacturer / Exporters / Wholesale Suppliers Of White Wheat (Hard & Soft) and wheat Flour

Product: Soft White Wheat Grade #2
Origin:  South Africa
Test Weight: 60.9 lbs/bu.{80.1 kg/hl} Average
Damaged Kernels: 0.1% Average
Foreign Number: 0.1% Average
Shrunken & Broken: 0.6% Average
Dockage: 0.7% Average
Protein(12% MB): 9.2% Average
Moisture: 9.7% Average
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Flour Data:
Protein (14% MB): 8.4/9.3 Average
Ash (14% MB): 1.35/1.57 Average
Wet Gluten: 19.8% Average
Gluten Index: 76.6% Average
Falling Number: 333 Seconds Average
Radiation: None
Free of molding, chemicals, pests, or insects

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Product:   Hard White Wheat
Wheat Grade Data:
Test Weight: 79.6 (kg/hl)
Damaged Kernels: 0.0%
Foreign Material: 0.1%
Shrunken & Broken: 0.9%
Total Defects: 1.0%
Grade 1 HW
Origin: South Africa

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Flour Data:
Origin: South Africa
Lab Mill Extraction: 74.6%
Protein 14%/0% moisture basis: 10.8/12.6%
Ash 14%/0% moisture basis: 0.51/0.59%
Wet Gluten: 28.8%
Gluten Index: 91.1%
Falling Number 375sec
Amylograph Viscosity: 65g (bu) 468
Starch Damage: 5.2%
Solvent Retention Capacity:
Water/50% Sucrose: 59/90%
5% Lactic Acid/5% Na2Co2: 146/75

We offer Wheat Seeds of the superlative quality. The seeds are extracted and processed in adherence to the food & safety standards. Their size, taste, purity, color, and appearance; all are taken into consideration before doling them out. In this way, we assure quality of these seeds

we would be glad to recieve your enquiry and give you prompt quote.