Master CHU Food Business Department

cream filling, a new type of edible filling, traditional taste. For different kind of cake, bread piping, ic

Character: Short fermentation time, good raising ability, the bread won t age easily. Use: For all kinds of b

Character: little amount, good raising effect and won t shrink. Use: For cake and pastry. Dosage: 0.5%*1%

Character:Make the gluten expand best.promote the fermentation speed. It is *0 faster than other improver. Us

Character: Natural, high consistence, keep colour long. Use: Especially for mixing cream colour. Can not be e

Main character: Improver the ability to keep the moisture long in frozen dough.Six excellence of keeping the m

character: low melting temperature. use:xxxxx making all kinds od bakery products(bread,cake and cold pastry)

Product Description: Natural Vanilla flavor, good quality but low price.use for bread,cake Specifications: 1kg

Character: Contain strong scent of milk and cream. Use for bread,cake,biscuit and other bakery products. Sp

Character: Made of natural selected tea-leaves,with fresh tea flavor,will not discolour after baking. Use: fo

Character: Quality is totally different comparing to normal seasoning powder. It is refined by our xxxxx can

Product Description: Contain natural and strong flavor of cocoa. use for bread,cake,biscuit and other bakery p

Product Description: Contain natural and strong flavor of coconut. use for bread,cake. Specifications: 1kg/ti

character: contain strong scent of egg and milk. use: for all kinds of dairy food and bakery food.

Character: New type of flavor enhancer. Contain strong mocca taste. Use: For all kinds of cake decoration,ice

Emulsify and steady the gluten structure. Improver the net structure of gluten and keep moisture, prevent it f

contain natural beef tallow(animal fat and vegetable oil). pure fragrance. Packing: *5kg/bucket.