Phytase (Feed grade)

Description

Definition: One phytase unit (U) is defined as the amount of enzyme which liberates 1レmol inorganic phosphorus per minute from 5.0 mmol/L sodium phytate at *7℃, pH 5.0. Habio Phytase was measured according to international phytase activity test method (Vanadium- Ammonium Method). Specification of phytase 1. Powder ***0: Original activityï&frac*4;ˆU/g) ***0, mesh size: *0ï&frac*4;**0, Packing: *5Kg/ bag 2. Powder****0: Original activityï&frac*4;ˆU/g) ****0, mesh size: *0ï&frac*4;**0, Packing: *5Kg/ bag 3. Powder****0: Original activityï&frac*4;ˆU/g) ****0, mesh size: *0ï&frac*4;**0, Packing: *5Kg/ bag ****0 ***** ***0: Original activityï&frac*4;ˆU/g) ***0, mesh size: *0ï&frac*4;*0, Packing: *5Kg/ bag 5. Granule ****0: Original activityï&frac*4;ˆU/g) ****0, mesh size: *0ï&frac*4;*0, Packing: *5Kg/ bag 6. Granule ****0: Original activityï&frac*4;ˆU/g) ****0, mesh size: *0ï&frac*4;*0, Packing: *5Kg/ bag ***** ***0 Coated: Original activityï&frac*4;ˆU/g) ***0, mesh size: *0ï&frac*4;*0, Packing: *5Kg/ bag 8. Thermostable ****0 Coated: Original activityï&frac*4;ˆU/g) ****0, mesh size: *0ï&frac*4;*0, Packing: *5Kg/ bag 9. Liquid ***0: Original ***0(U/g), *5L/plastic barrel or *0L/plastic barrel Shelf Life ï&frac*4;ˆ1ï&frac*4;‰Solid Phytase All should be stored cool, dry and well sealed under *5℃ for *2 months. ï&frac*4;ˆ2ï&frac*4;‰Liquid Phytase It should be stored cool, dry and well sealed under *0℃ for 6 months