Description

Product Name: DL-Malic Acid CAS NO.:*******1 H.S Code: *********0 Molecular weight: **4.*9 Appearance: white or colorless crystalline powder, odorless and soluble in water. Specification: FCC IV Parameters Specification Testing result Assay *9.0% *9.2% Melting Point **7 C***2 C **8.9 C Fumaric Acid 1.0% max 0.*5% Maleic Acid 0.*5% max 0.*3% Water Insolubles 0.1% max 0.*2% Sulphated Ash 0.1% max 0.*4% Heavy Metals(as Pb) *0ppm max 8ppm Arsenic (As) 2ppm max 1.5ppm Chlorides (Cl) **0ppm max **0ppm max Colour *0% Solution APHA *0 max *0 max Specific Rotation *0.**-*0.1 0 Package: *5kg net in composite paper-plastic bag. Application: used as an acidulant in cool drinks(such as lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods(such as sherbet and ice cream), processed foods(such as wine and mayonnaise); used as color-keeper and antiseptic of juice and as emulsion stabilizer of egg yolk. DL-Malic acid can also be used as pharmaceutical intermediate, cosmetic, rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening agent of polyester fibre.