Description

Tripolyphosphate, STTP. 1. Quality standard: (QB ********1/FCC-iv) 2. Usage: Used as moisture conservative. Applied to can, fruit drinks, milk products, vegetable protein drinks, instant noodles, meat products, and so on. 3. Packing: It is packed with ployethylene bags as line-r, and a woven bag as the outer layer. The net weight of each bag is *5kg. 4. Storage and transport: It should be stored in a dry. Ventilative and clean warthouse; Kept away from moisture and hot, Furthermore, it should be stored separstely from poisonous Substances. STPP. Name of indexQB********1FCC-iv Sodium Tripolyphosphate ≥ %***5 P2O5 ≥ %**- Fluoride (as F) ≤ %0.***0.**5 Arsenic (As) ≤ %0.****0.***3 Heavy Metal (as Pb) ≤ %0.***0.**1 Chloride (as Cl) ≤ %0.***- Sulfate (as SO**-) ≤ %0.*- Water Insoluble ≤ %0.**0.1 pH (1% aqueous solution)9.5 **0.*- Whiteness ≥ %**-