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الشخص الذي يمكن الاتصال به Ms. lisa
shigang, Cangzhou, Hebei
Edible Gelatin is a kind of high level gelatin product made
from animal skins and bones, which contains high protein and non
fat, has good properties of in viscosity and freezing. The
appearance of the product is light yellow to yellow fine grain.
This product is mainly used in soft and hard capsules, sugar
coating tablets. Its voluntary standard are QB******8 standard and
the standard authorized by the Ministry of Health. We can customize
BP*8 and CP*5, USP*4 coming up to Europe and America PB. Our
company is appointed to handle the SGS, ITS quality certificate and
CIQ veterinarian certificate and the note for changing the
certificate of letting pass. Our factory has the whole set of
closed stainless steel breaking plant.We can customize fine powder
with ****0 mesh at ***0yuan/ Ton.
Technical Standard :
Item Unit
Jelly Strength (6.*7%, *0°C) Bloom g ≥ **0 **0 **0 **0 **0
Viscosity (*5%, *0°C) °E ≥ *8 *6 *4 *2 *0
(6.*7% *0°C) mpa•s ≥ 5.6 5.3 5.0 4.5 4.0
(6.*7%, *0°C)mps ≥ *8 *3 *7 *3 *8
Viscosity Degradation (6.*7%, *7°C)% ≤ *0 *0 *5 *5 *0
Moisture (**5°C) % ≤ *0 *2 *2 *4 *4
Ash (**0°C) % ≤ 0.8 0.8 1.0 1.0 1.5
Transparency (5%, *0°C) mm ≥ **0 **0 **0 **0 **0
PH (1%, *5°C) 4.**6.5
SO2 ppm ≤ *0 *0 *0 *0 **0
Heavy Metal ppm ≤ *0 *0 *0 *0 *0
Arsenic ppm ≤ 0.5 0.5 0.6 0.6 0.8
Insolubles % ≤ 0.1 0.1 0.1 0.1 0.2
Total Bacterial Entries/g ≤ **0 **0 **0 **0 ***0