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Place of Origin:
China
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China
الشخص الذي يمكن الاتصال به Ms. chen
Zhangdong road, Shanghai, Shanghai
Nanfeng citrus fruit is a famous fruit with high quality. its country of origin and the main producing areas in Jiangxi Province, China, it has 1,**0 years of cultural history. The Concentration of the thin nuclear small, juicy residue, golden color, sweet taste, nutrient rich and famous at all times. Nanfeng fruit export to Britain, India, the Netherlands and other countries.
Sugar juice in **0 ml *1.3 grams,
about 1 gram of citric acid, vitamin C*9.5 mg, *4% Solids insoluble
(mainly sugar, amino acids, phosphorus, iron, calcium). Edible
parts of *8%, *5% fruit juice, soluble solids was ****9%, reducing
sugar 7.*8%, 0.**0.6% acid content, containing vitamin
C****2.5mg/**0 ml. Dried orange peel tea drinking rational gas and
spleen, the role of phlegm dampness.
The
features nanfeng orange:
1, the orange is flat round, with orange yellow colour, with an
average diameter of 3.3*6.0
cm,
2.**4.0 cm in longitudinal diameter. Fruit weight ****0 grams, is a
small fruit;
2, with thin skin, not easily broken, and the flesh more easily
separated;
3, sweat cell thick, orange yellow colour, soft quality, fruit
juice and sour sweet, with sweet smell.