Description

 Textured Soya/ Vegetable Protein Food Processing Line

1. This processing line uses the defatted soya/peanut flour as the raw material, then low production cost, and high profit are its main feature.
2. Through this processing line, the materials can be reorganized and shaped into different shapes such as pipe, stick, ball, and so on.
3. As this line makes more concentrated and healthy protein, it has become the most popular line in the world.
4. The screws are made by ally steel and special craft, the screw life is longer, uses building block system structure, may combine willfully.
5. The forced lubrication system, by guaranteed equipment transmission longer life.
6. Visible auto-temperature controlling system, make the temperature-controlling to be more direct-viewing, parameter to be more precise.

Technical parameters: