FOB Price
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Minimum Order
Place of Origin:
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Price for Minimum Order:
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Minimum Order Quantity:
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Packaging Detail:
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Delivery Time:
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Supplying Ability:
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Payment Type:
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الشخص الذي يمكن الاتصال به Mr. Jeff
South Huancheng Road, Ningbo, Zhejiang
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SPECIFICATION OF TOMATO PASTE |
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RAW MATERIAL |
**0% Fresh Tomato |
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BRIX% |
****8 |
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Processing type |
Cold break |
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BOSTWICK (cm/*0s at brix *2.5%) |
**9 CM/*0 SEC(COLD BREAK) |
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Lycopene(mg/**0g) ≥ |
*0 |
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ACIDITY(Record as dried solids of citric acid)(g/**0g) |
≤8 |
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PH |
3.**4.5 |
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A/B Value |
2.0min |
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HMC % |
≤*0 |
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HEAVY METALS |
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Sn |
≤**0mg/kg |
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Pb |
≤1mg/kg |
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Cu |
≤*0mg/kg |
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As |
≤0.5mg/kg |
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Food additives |
Without any additives and preservatives |
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Brand name |
OEM |
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Quality Control System and Attestation |
ISO, IFS,BRC,HACCP,HALAL, FDA,SYSCOand QS Certification |
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PACKAGE |
In **0 liter aseptic bag in steel drum with easy-open lid about **5kg net weight perdrum, palletized 4 drums per pallet fixed with metal bands.
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Quantity per *0’ container |
*0 drums,4 drums/pallet,*0pallets/*0GP |
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Storage Condition |
Store in a clean, dry, well-ventilated area, prenvent direct sun shine to the products. |
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SHELF LIFE |
2 years from date of manufacture under appropriate storage conditions |
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Commercal strilization |
Accord with the commercial aseptic request |
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Process flow |
Raw material inspection- washing – sorting – crushing – preheating – pulping & refining - vacuum evaporating – sterilization - aseptic filling - storage |
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