Description

Export Buffalo Meat | Cow Meat Suppliers | Beef Exporters | Sheep Meat Traders | Goat Meat Buyers | Lamb Meat Wholesalers | Low Price Cow Meat | Buy Sheep Meat | Import Beef | Buffalo Meat Importers | Wholesale Cow Meat | Mutton Price 

I can provide front and rear cuts of boneless beef from Argentina. Capacity 3 cnts per week.

And beef internal organs: beef back strap, beef tendon, omasum and beef tripe, 1 cnt per week

Forward in full blanket: a block of frozen or chilled boneless meat comprising:
chest/brijket , neck, middle rib, blade steak, chuck tender, rib cap, middle rip cap,  fore shank,
sloulder clod,  short rib, rib eye .
You also have the option to block boxes of one type of courts of the above named.


Chuck and blade: a block of frozen or cooled boneless meat composed of:
neck, fore shank and middle rib

Chuck and blade + Brijket (chest) : a block of frozen or cooled boneless meat composed of:
neck, middle rib, fore shank or brijket (chest)

Back in full blanket: a block of frozen or cooled boneless meat composed of:
standing rump, silverside, round roll, tail of rump, cap, of rump, thick flank, shank, leg of beef, flank, rump, strip loin, tenderloin
You also have the option to block boxes of one type of courts of the above named.

Rear wheel blanket: a block of frozen or cooled boneless meat composed of:
standingrump, silverside, round roll, tail of rump, cap of rump, thick flank, shank, leg of beek