Description
Aspartame is a new-style intense sweetener of amino acid.
It is a dipeptide compound composed by L-aspartic and
L-phenylalanine.
It has no after taste such bitter,chemical and metal
taste.Aspartame has many advantages such as good flavor,intense
sweetness,low calories and high safety.
It is widely used in carbonated beverage,jam,instant coffee,frozen
milk products,chewing gum,sweetmeat and salad dressing.
Aspartame is a new-style intense sweetener of amino acid.
It is a dipeptide compound composed by L-aspartic and
L-phenylalanine.
It has no after taste such bitter,chemical and metal
taste.Aspartame has many advantages such as good flavor,intense
sweetness,low calories and high safety.
It is widely used in carbonated beverage,jam,instant coffee,frozen
milk products,chewing gum,sweetmeat and salad dressing.
