Description

Morchella is a edible mushroom .and it’s also known as Morels, Black Morels, Early Morels, Fire Morel, Guchhi.. These distinctive mushrooms appear in a honey comb like in that the upper portion is composed of a network of ridges with pits between them. As a rare delicate edible fungus, Morchella conica is famous around the world for its crisp, delicate, sweet and fragrant flesh. It is present in moist places of high hilly areas, forests and meadows. it is solitary in nature and occasionally present in clusters.