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Yirgacheffe is known for its bright and shining acidity and a clean taste. In addition to the high citrus notes is an expansive breadth of taste and roundness in the body that some have called profound, with deep bass foundations. Some of the finer Ethiopian Yirgacheffe provide a light and syrupy mouth feel while maintaining the intensity of aroma in a finely balanced coffee. Also noted have been cedar sensations with a background of caramelly chocolate