Description

refined sunflower oil, cold pressed, high quality, shelf life *2 months.
refined sunflower oil specification:  

Density (*5º/4º) 0, ***9/0, ***0

Refraction index (*5ºC) 1, ***9 – 1, ***0 IRAM ***5

Iodo index **9, 0 – **8, 0 IRAM ***5

Specification index **7, 0 – **2, 0 IRAM ***6

Acidity (% oleic) máx. 0, *7% IRAM ***2

Soap (ppm oleato of sodium) máx. 7ppm IRAM ***9

Index of peroxides (meq O2/Kg) máx. 1meq IRAM ***1

Colour:

IRAM ***3

Yellow Lovibond (5¼”) máx. *5

Red Lovibond (5¼”) máx. 1,3

Winter test mín. *4Hs IRAM ***5

Loss for heating (%p/p) máx. 0,*5% IRAM ***0

Fósforo máx. *0ppm

Citric acid *0ppm

COMPOSITION IN FATTY ACIDS

MIRISTICO…….....
LINOLEICO …… *4 – *5% TEST METHOD RANGE
Specific *@**********************0.**2
Iodine value USP *4 *7 - **5
Saponification value USP *4 **0 - **0
Free fatty acids (as oleic) USP *4 < 1.0%
Unsaponifiable matter USP *4 1.5 max
Erucic acid (C*2:1) USP *4 *0% min
Color Gardner AOCS Td la**4 4 max
Moisture AOCS Ca 2b**8 < 0.*5%
Appearance Pale yellow, bright & clear
oily liquid
Odor Bland, odorless
Because of natural variations in oilseed crops, chemical and
physical constants cannot be guaranteed at all times