Description

                  The meat bone cutting machine
The features of meat bone cutting machine:
1. Introducing foreign advanced technology and meticulous design of meat and bone processing machinery,.
2. High efficiency, low energy consumption, safe and convenient operation, easy to clean and special maintenance with beautiful appearance notable features.
3.are the ideal decomposition equipment of flesh, bones, frozen, poultry, fish, and can be widely used in hotels, restaurants, food processing, slaughterhouses, meat processing.
4. This series of sawing machine and bone food contact parts adopt stainless steel or after surface treatment, in strict accordance with country special food hygiene standards.
5. Designed of stainless steel flat fuselage boards, in strict accordance with food hygiene and easy cleaning, Stainless steel door, surface treatment, easy to clean and special maintenance.
6. Sawing with pressure tensioning devise, easy installation and adjustable. With stable device, sawed with saws stable when sawing plate thickness adjustment will wander, strengthening design, and easy adjustment process. With lever design, improve work safety. The machine is waterproof, easy to clean. High horse power.
The parameters of meat bone cutting machine: