Dough mixer ZZ-60

Description

• ZZ Dual Driving / Dual Speed Dough Mixers are dedicated for commercial bakery business. The agitator rotates at the same time that the vessel does the same; a helical tool is employed for mixing ensuring cost and energy efficiency.
• Dough mixed by those machines is more firm, therefore, results in better texture.
• The machine is featured for with Dual Driving / Dual Speed design, dual directional rotating, mixing time control, easy operation and service. Ikitchening dough mixers are ideal facilities for bakery shops and food catering businesses. 
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• Dough Mixing Vessel… Made of good quality stainless steel, it is strong, durable and easy to clean. Safety mesh is equipped to the vessel ensuring safety during operation.
• Mixing hook, large outside diameter enables efficient mixing, cutting off dough during operation, minimizing temperature increase during mixing at the same time increase dough water intake volume, which results in consistency and chewing.
• Body of machine and top cover: Ergon-designed control panel facilitating control and timing. Time control is set to dedicated requirements. House of machine is made from welded bended steel sheet after enduring rust proof surface treatment.
• The powder varnish surface ensures durable and longer service life. (Timer integrated from *0L and therefore above)