Description

Packing: 
Flexitanks, ****2mt in *0 FCL or Liquid bag. 

Storage: 
The oil should be stored in a cool and dry place, protected from light. 

USED COOKING OIL 
ITEM STANDARD 

Free fatty acids 3 % Max 
M.I.U(Moisture and Impurities) 0.1 % max 
Saponification value: *************5 
Iodine value: **0 
Titre C (melting point) *3.*5 C 
Specific Gravity a *5 C 0.**5 
Density (kg/m3) **0 
Flashpoint by P.-M. (Degree C) **0 
Calorific Value (kj/kg) *6,**0 
Kinematic Viscosity (*0 deg.C) (mm2/s) 
Carbon Residue (mass-%) 0.4 
Sulphur Content (mg/kg) *8 
Contamination (mg/kg) *4 
Acid Value (mg KOH)/g) 7.0 
Oxidation Stability (**0 deg.C)(h) 5.0 (min) 
Phosphorus Content (mg/kg) *5 
Ash Content (mass %) 0.*1