Description

• It is a  high-value nutritional element for swine 
• Due to its high content of inmunoglobulins, it is 
suitable for piglets, particularly prior, during, and postweaning stages when the animal suffers a marked stress, with large decrease in its natural defenses, so its return is necessary.  Applied directly to food, plasma provides pigs considerable nutritional value, consisting of animal protein, with lots of essential amino acids and optimum digestibility. It is also used as an ingredient in the pet food industry. 
• In Pet Food, plasma provides excellent nutritional 
value of high digestibility 
• In addition, substantially improves the appearance 
and maintenance of products at the same time 
increasing the juiciness and brightness 
• It also increases the yields of the meat used, 
 
significantly reducing wastage of cooking. As an 
additive, the use of the plasma requires no 
modification of components in the formulation 
Not for use in Cattle, Sheep, Goats or other 
rumiants (Resolucin SAGPyA ***9/***4)