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South Africa
الشخص الذي يمكن الاتصال به Mr. Darren
No. 25 Main Street , Alberton, Johannesburg
Specification
Items | Standards | ||
Appearance | Yellowish brown t light yellow , pellet or strip shape | ||
Odor | Has the yeast the specid smell, No peculiar odor | ||
Fermentation ml(CO2)/h ≥ | **0 | ||
Moisture≤ % | 5.5 | ||
Conservation Proportion ≥% | *0 | ||
Viable cell rate ≥% | *5 | ||
Lead mg/kg ≤ | 1.0 | ||
Arsenic mg/kg ≤ | 1.5 | ||
Pathogenic acterium (Salmonella sp, Shigella, Staphylococcus aureus) | Negative |