Description

​​1. Type: Pistachio Nut 
2. Cultivation Type: Common 
3. Processing Type: Raw 
4. Style: Dried 
5. Place of Origin: Trabzon, Turkey 

COMPONENT QUANTITY (**0g) COMPONENT QUANTITY(**0g) 
Calories **9 kcal Vitamin B3 1, 1 mg 
Carbohydrates *5 g Iron 6, 7 mg 
Fiber 6, 1 g Manganese **8 mg 
Fats *8, 5 g Zinc 1, 3 mg 
Potassium 1, **0 mg Coppper 0, *1 mg 
Phosphorus **0 mg Vitamin A *3 mcg 
Vitamin C 5, 0 mg Vitamin B6 1, *0 mg 
Magnesium **8 mg Vitamin B1 0, *2 mg 
Calcium **5 mg Vitamin B2 0, *7 mg 
Sodium 6, 0 mg Vitamin B5 0, *2 mg