FOB Price
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Minimum Order
Place of Origin:
-
Price for Minimum Order:
-
Minimum Order Quantity:
50 Metric Ton
Packaging Detail:
25 kg net weight multi walled kraft paper bag with polyethylene liner
Delivery Time:
5-15 days
Supplying Ability:
800 Metric Ton per Month
Payment Type:
T/T, Western Union, Money Gram, Other
South Africa
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ull Cream Milk Powder (FCMP *6% Regular ADPI Extra Grade) is produced by spray drying fresh pasteurised cow milk to remove water and fat. It has good solubility, good flow process and a rich creamy flavour. Full Cream Milk Powder is in compliance with the standards and regulations for food safety in the country of origin and Codex Alimentarius.
Applications of the product
Full Cream Milk Powder is suitable for a wide range of applications, including dairy products, bakery and confectionery products, dry blends, nutritional supplements and snack foods. Milky Hollands Full Cream Milk Powder is suitable as a substitute for liquid milk and cream. It can be used in preparation of dry mixes, confectionery products, bakery products, athletic foods, infant formulas and animal food.
Chemical Specifications | |
Protein | > *4% |
Moisture | < 5% |
Fat | > *6% |
Lactose | approx. *8% |
Ash | < 6,5% |
Physical Specifications | |
Scorched Particles | Disc A / B |
Antibiotics | Absent |
Colour | White to creamy white |
Odour & Taste | Slightly sweet |
Microbiological Specifications | |
Standard Plate Count | < *0.**0 CFU per g |
Coliform | < *0 CFU per g |
Yeast & Moulds | < *0 CFU per g |
Coag. Positive Staph. | < *0 CFU per g |
E-Coli | Absent |
Salmonella | Absent |
Packaging Specifications | |
Origin | EU |
Packaging | *5 kg net weight multi walled kraft paper bag with polyethylene liner |
Storage | cool, dry, clean, fresh environment < *5ºC or humidity < *5% |
Shelf-life | *2 months |