FOB Price
أحصل على آخر سعر( Negotiable )
|Minimum Order
Place of Origin:
-
Price for Minimum Order:
-
Minimum Order Quantity:
1 Twenty-Foot Container
Packaging Detail:
.
Delivery Time:
.
Supplying Ability:
5000 Metric Ton per Month
Payment Type:
T/T, L/C, D/A, D/P, Western Union, Money Gram, PayPal
الشخص الذي يمكن الاتصال به Mr. Jason
56 Wadeville, Germiston, Gauteng
CHARACTERISTIC:
Yellow colour, mild, aromatic, slightly sour, older product may be
slightly spicy. Rectangular loaf with a slightly round sides.
APPLICATIONS:
Convenience food production (especially pizza), processed cheese,
retail sector, catering and hotel industry.
BENEFITS:
High fat, protein and minerals content, low lactose, long shelf
life, ease of transportation, texture allows grating.
| CHEMICAL PARAMETERS: | |||||
| Fat in dry matter (%) | ≥ *5 | ||||
| Fat (%) | ≥ *6,0 | ||||
| Moisture (%) | ≤ *8,0 | ||||
| Salts (%) | 1,**2,5 | ||||
| MICROBIOLOGICAL PARAMETERS: | |||||
| Coag. positive Staph. /g | ≤ *0,0 | ||||
| Listeria /*5 g | absent | ||||
| E- Coli /0,1 g | absent | ||||
| Salmonella /*5 g | absent | ||||
| Coliforms /0,1 g | ≤ **0 | ||||
| Yeast /g | ≤ *0 | ||||
| Mould /g | ≤ *0 | ||||
STORAGE:
Product must be stored in a cool, dry place, cooling store allowed
to keep constant temperature of product from 0° C to **0 °C.
Shelf life: Loafs *0 days, slices *0 days
PACKAGING:
Individually coated blocks packed in cardboard boxes, various
sizes.
