FOB Price
أحصل على آخر سعر( Negotiable )
|Minimum Order
Place of Origin:
-
Price for Minimum Order:
-
Minimum Order Quantity:
1 Twenty-Foot Container
Packaging Detail:
.
Delivery Time:
.
Supplying Ability:
5000 Metric Ton per Month
Payment Type:
T/T, L/C, D/A, D/P, Western Union, Money Gram, PayPal
الشخص الذي يمكن الاتصال به Mr. Jason
56 Wadeville, Germiston, Gauteng
CHARACTERISCTIC:
Pale yellow colour (from deep yellow to nearly white), rich milk
taste and smell without foreign odour.
APPLICATIONS:
Bakery cakes, tarts and other sweet products, convenience food
production, catering and hotel industry, retail sector.
BENEFITS:
Very nutritious, long shelf life in right conditions, alternative
to cooking oil, imparts a natural and unique flavour benefit
improved moisture retention.
| CHEMICAL PARAMETERS: | ||
|
SWEET
BUTTER
|
LACTIC
BUTTER
|
|
| Milk fat (%) |
≥ *2,0
|
≥ *2,0
|
| Moisture (%) |
≤ *6,0
|
≤ *6,0
|
| Non fat solids (%) |
≤ 2,0
|
≤ 2,0
|
| pH |
6,**7,2
|
4,**5,2
|
| MICROBIOLOGICAL PARAMETERS: | ||
|
SWEET
BUTTER
|
LACTIC
BUTTER
|
|
| Total Plate Count /g |
≤ *0 **0
|
≤ *0 **0
|
| Coag. positive Staph. /g |
≤ *0,0
|
≤ *0,0
|
| Coliforms /0,1g |
absent
|
absent
|
| E- Coli /0,1 g |
absent
|
absent
|
| Salmonella /*5 g |
absent
|
absent
|
| Antibiotics |
absent
|
absent
|
| Yeast /g |
≤ *0
|
≤ *0
|
| Mould /g |
≤ *0
|
≤ *0
|
STORAGE:
Refrigerated: *0 days in ≤ 7°C, frozen: *0 days in **0 to **0°C
under controlled humidity *0 *5% conditions, when kept in the
original packaging.
PACKAGING:
Individually wrapped blocks packed in cardboard boxes, various
sizes.
