FOB Price
أحصل على آخر سعر700 ~ 800 / Metric Ton ( Negotiable )
|Minimum Order
Place of Origin:
-
Price for Minimum Order:
Minimum Order Quantity:
27 Metric Ton
Packaging Detail:
As per customer request
Delivery Time:
18 to 20 days after order confirmed
Supplying Ability:
100 Metric Ton per Month
Payment Type:
T/T, L/C
South Africa
الشخص الذي يمكن الاتصال به Sisusa Siphelele
Johannesburg, Gauteng
Our company sells or distributes many types of frozen fresh fish in all and fillets. We present, frozen mackerel fish, frozen horse mackerel, frozen hake fish, frozen red seabream fish, frozen king salmon fish, frozen tuna fish, frozen red salmon fish, frozen sardine fish, frozen tilapia fish, frozen red tilapia fish, and many more.
English name: frozen salmon fish
Scientific name: salmo salar
Origin of fish: Germany
Available size: 4/6, 6/8, 8/*0, *0/*2
Package: *0kgs / carton or customer\'s
requirements
Net weight: *5% nw, **0 % nw
Freezing: bqf (frozen block)
Shelf life: *4 months below **8 degrees C
Weight: **0% n. we
are selling at a very reasonable price and are able to meet large
order quantities. Our prices are subject to negotiation and
are welcome to establish any long-term relationship with
the
Company. Your inquiry will return immediately with detailed
quotations!
| Name of the product | Selling high quantity pink salmon fillet (Oncorhynchus Gorbuscha) |
| size | ******0g, ******0g, *******0g, up to ***0g |
| Processing |
A. **0% net weight B. *0% glass, *0% net weight C. *0% glass, *0% net weight (According to the customer\'s requirement, \' s requirement) |
| IQF/BOF | According to customer requirement \' S requirement |
| packing |
A.*0kg bulk packing per carton B. 1 kg / (flat bag) * *0 / master carton C. 1 kg / (color bag) * *0 / master carton (According to the customer\'s requirement, \' s requirement) |
| Terms of payment |
A: *0% prepayment, *0% payment against showing copy of shipping documents
(It \'s S confirmation depending on both batches ) |
| Delivery time | *5 days after receiving prepayment or L / C |
| Certification | HACCP, ISO ***1: ***8, , BRC, KOSHER, lal |
| Min order | 1**0 FCL |
| documents |
1. Commercial invoice 2. Packing List 3. Consciousness 4. Health certificate 5. Certificate of Origin (Other documents as customer \' s requirement) |
