Description

The fully automated DPTM 2K  dough forming press creates consistent, uniform crusts for pies, tarts, cheesecakes, pizzas and other specialty crusts. This machine eliminates the need for flour dusting or greasing and leaves no scrap dough to recover. The  features simple, yet reliable, stainless steel and anodized aluminum construction. Our versatility ensures trouble-free operation and optimum output for each of our clients needs.
 
Production speed up to ***0 pie shells / hour
Production speed up to ***0 tart shells / hour
Safe, automatic operation works with hand or conveyor-belt offload