Description

We have exported Japanese farmed fresh blue fin tuna.

It is whole fish with head and without guts. It is farmed in Nagasaki prefecture in Japan.



Tuna is landed from fish preserves, removed guts on the boats, sent to an auction market, cleaned and packed there and sent to the airport.



We are able to supply tuna stably all the year round.



The size is *0 to *0kg per fish.



We are looking forward to receiving your inquiry.