Charlie's Chocolate Farm

Charlies Chocolate Farm is a Cebu-based cacao-processing and chocolate company. Our homegrown cacao beans are sourced from local farmlands and carefully selected to be graded, fermented, sun-dried, and processed in good old traditional ways. Charlies Chocolate Farm fulfills the promise of quality and the sweet, rustic flavor only artisan chocolate products can offer.
 

Our Competitive Advantage

-Easy melting chocolate products, €¨all-natural cacao. 

Our chocolates can stand room temperature and has a shelf life up to three years. Traditional grains found in most cacao mass is eliminated, producing a convenient easy mix chocolate concoction!۬

-Brand support 

We create customized products for your business needs. From personalized chocolate giveways to specialty dishes

-Client assistance

We give proactive engagement in brand collaborations, product and recipe development, and overall brand building

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