الوصف

Specifications

Grade A chicken feet for immediate delivery Hong Kong

PRODUCT DATASHEET

CHICKEN FROZEN CUTS FEET A

DOCUMENT:

FT.CP.EXP

REVIEW:*1

*8/*9/***1

PRODUCT COMERCIAL NAME:

FEET A PRODUCT CODE: *****2

PRODUCT OFICIAL NAME:

CHICKEN FROZEN CUTS FEET

LABEL REGISTRATION:

***0/***0

MARKETPLACE:

FOREIGN MARKET

COUNTRY:

VARIOUS COUNTRIES IN THE GENERAL LIST

PRODUCT ESPECIFICATION:

YELLOW THIN LAYER: absence

CALLUS: absence

FRACTURE: absence if foreign and tolerate maximum 5% of white fracture

CUTS MISTAKE: Maximum 3%

FEET WITH MELANOSIS (BLACK FEET): absence

FEET WITH RED STAIN: Maximum tolerate 5%

EXPIRE:

*2 months

PACKAGING:

PACKAGING AND CARDBOARD BOX

WEIGHT IN PRIMARY PACK:

7,5 kg + ou *0 grams

DISTRIBUTION IN PRIMARY PACK:

2 7,5 KG PER BOX

WEIGHT IN SECOND PACK:

*5 kg (*5.**0 a *5.**0 grams)

DISTRIBUTION IN SECOND PACK:

2 PACKAGING WITH 7,5 KG SUPERPOSED IN THE BOX

USED MATERIALS:

PRIMARY PACK:

*1 PACKAGING : **0mm x **0mm x 0,*8 mm

SECOND PACK:

*1 BOTTOM CARDBOARD BOX: **0x**7x**9mm

*1 TOP CARDBOARD BOX: **0x**5x*5 mm

*1 PAPER LABEL: **0mmX*0mm

*1 PLASTIC CONTRACTILE: **0x**0mm

PHOTOGRAPHIC PATTERN OF THE USED MATERIALS

FRONT PACK BACK PACK PRIMARY LABEL BOTTOM BOX TOP BOX BOX LABEL

DON'T HAVE IT

STAMP PRIMARY PACKING:

PRODUCTION DATE AND EXPIRE DATE IN DAY/MONTH/YEAR -( DD/MM/YEAR) or MONTH/YEAR (MM/YEAR)

EXEMPLE:PRO *4 *9 ***1 OU PRO *9/***1

EXP *3 *9 ***2 EXP *8/***2

LABEL STAMP SECOND PACKAGING:

BOX STAMP CONTAINS PRODUCTION DATE (dd/mm/year) or mm/year / TIME/ EXPIRE DATE/ TRACEABILITY (producer/ julian calendar/ shift/ year).

Exemple: PRO *4 *9 ***1 *0:*0

ou PRO *9 ***1 *0:*0 EXP *3 *9 ***2

AV **0 A*1 EXP *8 ***2 AV **0 A *1

BARCODE

PRIMARY PACK: ************3

SECOND PACK: *************0

EXPEDITION TEMPERATURE : **8° C

MICROBIOLOGICAL PATTERN: COLIFORMS *5ºC /g:PATTERN: TILL 5X*0³

PREPARED BY: Marceli Pires Quality Guarantee Averama Unit II Food Engineering CRQ IX Regio *******9

PHOTOGRAPHIC PATTERN

PRODUCT

WRAPPED PRODUCT