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SINO-THAI STARCH CO., LTD

Thailand Thailand

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المنتوجات: 4

Noodle

Product Code: TC-50 Application: Hongkong noodle Function: Provide firm and rubbery texture Feel free to contact for more detail.

Dairy

Product Code: TGE-15 Application: UHT custard Function: Consistency, very good process stability Feel free to contact for more detail.

Japanese & Chinese Confectionary

Product Code: GC-45 Application: Wagashi Function: Short texture and transparent Feel free to contact for more detail.

Bakery

Product Code: M2 Application: Toaster Function: Provide elastic and soft mouth feel, long texture Feel free to contact for more detail.

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    MANGKORN < SINO-THAI STARCH CO., LTD >

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